Ingredients:
- 6 c. potatoes, diced
- 1 c. carrots, diced
- 1 c. onions, chopped
- 1 c. celery, chopped
- 1 1/2 tsp. salt
- 1/4 tsp. pepper
- 4 c. milk
- 1/4 stick margarine
Instructions:
Cook vegetables together in a small amount of water, just to cover vegetables. Add salt, pepper, milk, and margarine. Simmer 30 minutes.
