APPLE PANCAKES

Ingredients:

• 2 tbsp. butter
• 3 tbsp. sugar
• 1/2 tsp. cinnamon
• 1/2 tsp. baking powder
• 1/2 c. milk
• 1 egg
• 1 tsp. salad oil
• 1 apple, pared and sliced
• 1/2 c. pancake mix

Instructions:

Melt butter, combine apple, sugar, and cinnamon, heat together until bubbly. Combine pancake mix, 1 tablespoon sugar, baking powder, egg, milk, and oil. Pour this mixture over the apple mixture. Bake at 400 degrees for 12 minutes. Serve with powdered sugar or syrup.

BAKED PANCAKES

Ingredients:

• 1/4 c. margarine or butter
• 1/4 c. brown sugar
• 1/3 c. pancake or maple syrup

Instructions:

Mix these together in pan over low heat until butter is melted. Pour into a 9-inch round cake pan or pie pan. Pancake mix for about 10 pancakes. 4-6 servings. Mix as directed on package. Spoon batter over syrup mixture. Bake at 375 degrees for about 20 minutes or until top springs back when touched. Invert onto serving plate. A favorite breakfast for when the kids have a "sleep-over."