WON - TON SOUP

Ingredients:

  • 4 c. chicken broth
  • 2 c. water
  • 1 tbsp. soy sauce
  • 1 pkg. won-tons (In boiling water cook won tons 10 minutes or until they float. Drain in colander; cool under running cold water; drain.)
  • 1/4 lb. cooked ham, cut in thin strips (roast pork can be substituted for ham.)
  • 2 med. green onions, chopped

Instructions:

In large saucepan, bring broth, water and soy sauce to boil. Add won tons and cook about 5 minutes or until heated

through. Add ham and onions. Serve hot.

Makes 6 servings.