ELEPHANT STEW

Ingredients:

  • 1 (2000 lb.) elephant, cleaned & cut in serving pieces
  • 1 sm. rabbit seasoned to taste

Instructions:

After elephant is cleaned, add seasonings. Cook in a very large pot outdoors. Cook elephant for 4-5 days or until

tender. Invite all the Wire Shop employees; if everyone shows up, add cut up rabbit but only as a last resort, because

most people don't like "hare" in their stew. Management Once there was an elephant, Who tried to use the

telephant. No! No! I mean elephone Who tried to use the telephone. Howe'er it was, he got his trunk entangled

in the telephunk; The more he tried to get it free, The louder buzzed the telephee.